下饭菜

烏江

Light, fragrant and crisp preserved mustard for rice, congee, noodles, and stir-fries.

吉香居

Tangy, spicy and crisp for an appetizing side

烏江

Crunchy, sweet-and-tangy pickled radish for rice, congee, noodles, or lunch.

烏江

Crunchy, sweet-and-tangy preserved mustard that pairs easily with rice and noodles.

吉香居

You can easily enjoy the flavor of 280g of spicy mushroom sauce with rice from Kikkoi.

烏江

Crisp preserved mustard with aromatic chili oil and a lively mala kick.

吉香居

Tangy, spicy and crisp for an appetizing side

吉香居

You can easily enjoy the flavor of 180g of beniyu cowpeas, an accompaniment to rice from Kikkoi.

吉香居

Shimai na You can easily enjoy the flavor of 150g with Kikkoi's rice.